WEL-PAC Edamame 454g
Edamame is a soybean preparation method which is highly applied in East Asian cuisines. The Edamame method makes use of tender or immature soybeans which are underwent a process of steaming and subsequently a herbal and salt mixed garnishing. The Wel-Pac Edamame Soybeans are kept Frozen. Generally people can eat Edamame soybeans effortlessly by just removing the pod of the soybeans. Edamame is usually a snack or appetizer, but it is also incorporated into a meal easily.