Jangxi Rice Vermicelle (round)

Jiangxi rice vermicelli, creamy white dried thin rice noodles.   Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad.

And this kind of noodle is used to put in the famous " Over The Bridge Noodles"

    €2.20Price
     

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