Hikari Miso Enjuku Mutenka Koji Organic Miso Paste 750g (All Natural)

Japanese brand Hikari is known for its miso based products. Here you find a 750g pack of all natural miso paste called Enjuku Mutenka Koji Miso. Koji is a fungus used in the making of soybean paste in East Asian cuisines. This special miso paste is notable for the blend of sweet koji and natural umami flavour. The Enjuku Mutenka Koji Miso comes with a pleasing taste and rich fragrance. It is a traditional Japanese soybean paste which suits best for miso soups and marinades.


‘Mutenka’ means without artificial colours or flavours. This miso is made from GM free soy beans and rice. It is an all-purpose miso with a mellow flavour. Miso can be used as an alternative to soy sauce and in all sorts of Japanese cooking, from the famous miso soup, to marinades, dressings and toppings. It is also used increasingly in health-food cooking as it is low in fat and cholesterol.



Organic Soy Bean, Rice, Salt


Per 100g:
• Energy: 854kJ/204kcal 
• Fat: 5.9g   (of which Saturates: 0.9g)
• Carbohydrate: 23g  (of which Sugars: 14g)
• Protein: 10g
• Salt: 11.6g


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