Japanese Kewpie Mayonnaise

Japanese Kewpie Mayonnaise

With its rich and creamy texture made from egg yolks and a unique blend of vinegars, this “umami” style mayonnaise has a refreshing aroma and a tangy depth of taste.

Made Only With Egg Yolks For A Richer, Savory Flavor

A Favorite Ingredient Among Exclusive Chefs

Enhance the Flavor of Any Meal

No Artificial Colors or Flavors

No Preservatives

No High Fructose Corn Syrup